Frank's Super Market Recipes
https://www.franksmarkets.com/Recipes/Detail/5189/Caesar_Salad_Beef_Burgers
Caesar Salad Beef Burgers
Yield: 4 servings
Ingredients
| 1-1/2 | lb. | ground beef | |
|
|
|||
| 3 | teaspoons | minced garlic | |
|
|
|||
| 1/2 | teaspoon | black pepper | |
|
|
|||
| 8 | slices sourdough bread | ||
|
|
|||
| olive oil | |||
|
|
|||
| 4 | Romaine lettuce leaves | ||
|
|
|||
| 1/4 | cup | coarsely shredded Parmesan cheese | |
|
|
|||
Directions:
In a large bowl, combine ground beef, garlic, salt and pepper. Shape meat into four 3/4 inch patties, shaping to fit the bread. Place patties on grill directly over heat source. Grill for 14-18 minutes for desired doneness, turning once.
Brush both sides of bread with oil. Grill for 1-2 minutes or until lightly toasted. Place a lettuce leaf and a burger on bread slices; sprinkle with Parmesan cheese and top with remaining bread slices.
Please note that some ingredients and brands may not be available in every store.
Frank's Super Market Recipes
https://www.franksmarkets.com/Recipes/Detail/5189/Caesar_Salad_Beef_Burgers
Be the first to comment on this recipe!
Add a Comment Login